Folate
A B vitamin that occurs naturally in food as food folate.
What it does
- DNA and RNA synthesisNucleic-acid synthesis produces DNA and RNA used in normal cellular processes.
- Amino-acid metabolismAmino-acid metabolism includes biochemical processes that transform and use amino acids.
- Cell divisionCell division is the regulated biological process through which cells reproduce.
Where it works in the body
Folate’s roles are best described at the level of biological function; no single body system is claimed.
Found in UCF crops
Reference composition
Reference data
| Crop | Amount | % DV |
|---|---|---|
| Kale | 62 µg (food folate) | 16% |
Sources & references (3)
- Kale, raw (Foundation Food) · USDA Agricultural Research Service, FoodData Centralhttps://fdc.nal.usda.gov/food-details/323505/nutrients
- Daily Value on the Nutrition and Supplement Facts Labels · U.S. Food and Drug Administrationhttps://www.fda.gov/food/nutrition-facts-label/daily-value-nutrition-and-supplement-facts-labels
- Folate — Fact Sheet for Health Professionals · National Institutes of Health, Office of Dietary Supplementshttps://ods.od.nih.gov/factsheets/Folate-HealthProfessional/
